Rich in ideas, and far from basic in its span of recipes, this is a book that earns a place on any shelf." "Small Victories is a chatty primer for the hesitant or unconfident cook but gives as much pleasure to those with years of kitchen experience. ![]() " An inspiring addition to any kitchen bookshelf" This collection of recipes makes for an ideal: Readers of Feed The Resistance, Damn Delicious, and Sneaky Chef will enjoy the simplicity and deliciousness of all recipes featured in this book. ![]() Recipes crafted by the author to be both easy to make and follow.Features high-quality photos of recipes to follow while cooking.More than 160 mouth-watering photographs from acclaimed photographers Gentl + Hyers provide beautiful instruction and inspiration, and a gingham spine elevates this entertaining and essential kitchen resource into a covetable gift cookbook for both beginners and accomplished home cooks. This beautifully curated, deeply personal collection emphasizes bold-flavored, honest food for breakfast, lunch, dinner, and dessert. The process of truly great home cooking ideas is demystified via more than a hundred lessons called out as "small victories" in the funny, encouraging headnotes these are lessons learned by Julia through a lifetime of cooking thousands of meals. ![]() This cookbook of more than 400 simple cooking recipes and variations from Julia Turshen, writer, go-to recipe developer, co-author for best-selling cookbooks such as Gwyneth Paltrow's It's All Good, and Dana Cowin's Mastering My Mistakes in the Kitchen, and author of her cookbooks Now & Again and Feed the Resistance. Also named one of the best books of 2016 by NPR and USA Today. Named one of the best cookbooks of 2016 by The New York Times and The Washington Post.
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